These regional variations offer a glimpse into the vast tapestry of Japan’s seafood heritage, each one a distinct representation of the land and its people.
Shanghai’s five-star The Middle House
The Middle House, created by renowned Italian architect Piero Lissoni, exhibits a distinctive architectural style that effortlessly combines elegance
and modern aesthetics.
Exploring natural detoxification and integrative treatments
The Niyama Wellness Center focuses on five pillars: the spa, integrative treatments, inner journeys (retreats and workshops), movement (fitness and mindful movement) and the center’s soul menu that provides healthy meal proposals.
At new Disney hotel, adventure awaits
Hong Kong has always been a beloved destination for Filipinos everywhere. Some come to shop, enjoy culinary delights, explore temples…
Exemplar of intelligent luxury
In Hong Kong, The Upper House stands tall as more than just a luxury accommodation — it is a…
Don’t be a stranger in Türkiye
Jaison adds that Filipinos tend to travel within their comfort zones. ‘We just need to give it a chance. If you think a particular food looks strange, just taste it a little, and if you don’t like it then don’t eat it but at least you tried because that’s part of any travel. You haven’t completed your travel if you haven’t tried the local food. For me, it’s a must.’
Swiss welcome offers sweet respite
Welcome to “The Suite Life,” which explores the world of hotels in and out of the Philippines. Whether you’re a…
‘IN A TURKISH BREAKFAST, TEA IS KING’
On Monday morning, a small group of guests gathered at the residence of the Turkish Ambassador Niyazi Evren Akyol and…
Chroma Hospitality eyes expansion with ‘The Time is Now’ campaign
The hospitality industry took a hit in the last few years, with the pandemic causing travel restrictions and a decrease…
Let’s Have Tea in Japan
The Sakura Afternoon Tea is a delightful experience that combines the elegance of traditional afternoon tea with flavors of Japan